Potato Casserole Using Hash Browns
If you like hash brown and you want to cook them in a casserole, this is one potato casserole using hash browns recipe you wouldn't want to miss:
Ingredients:
- 1 package frozen hash browns, thawed
- 1/2 cup onion, chopped
- 1 can cream of chicken soup
- 3/4 cup butter, melted
- 1 cup shredded Cheddar cheese
- 1 carton sour cream
- 2 cups corn flakes, crushed
Instructions:
1. First of all, in a bowl, add in the potatoes, onion, sour cream, butter, cheddar cheese and chicken soup. Combine and mix well.
2. Grease a casserole dish and pour everything inside the bowl into it.
3. Sprinkle the corn flakes on top of the casserole.
4. Bake for 50 minutes at 350°F (177°C).
5. Serve and enjoy!